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The Story of Scotch Whisky: Scotland’s Soul in a Glass Scotch whisky isn’t just a drink—it’s Scotland’s greatest export, its […]

I spent many years in the hospitality within the hotel industry, including a number of years working on a 6 star cruise ship, traveling the world and managing bars. At the time, whisky was just another part of the bigger picture, with cocktails taking centre stage. Whisky cocktails weren’t that popular back then besides your classics. Around the mid-2000s, when I was 27, whisky was present but not massive, it was more about vodka, gin and cognac. I saw single malts and thought, “Wow,” but I didn’t yet understand whisky well enough to appreciate it.

The Keepers of the Quaich is an exclusive international society established to celebrate and recognize individuals who have demonstrated exceptional dedication to the Scotch Whisky Industry. Founded in 1988 by leading international alcohol companies, the society was created to promote Scotch Whisky and honor those who have contributed significantly to its production, marketing, and appreciation.